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dc.contributor.authorNovelle Garrido, Marta
dc.contributor.authorVázquez Lima, Manuel José 
dc.contributor.authorMartinello, K.D.
dc.contributor.authorSánchez-Garrido, M.A.
dc.contributor.authorTena-Sempere, M.
dc.contributor.authorDiéguez González, Carlos
dc.date.accessioned2017-06-07T07:21:50Z
dc.date.available2017-06-07T07:21:50Z
dc.date.issued2014
dc.identifier.issn2045-2322
dc.identifier.urihttp://hdl.handle.net/20.500.11940/5565
dc.description.abstractIt is currently accepted that ambient, non-genetic factors influence perinatal development and evoke structural and functional changes that may persist throughout life. Overfeeding and androgenization after birth are two of these key factors that could result in "metabolic imprinting" of neuronal circuits early in life and, thereby, increase the body weight homeostatic "set point", stimulate appetite, and result in obesity. Our aim was to determine the influence of these obesogenic factors on the response to ghrelin. We observed the expected orexigenic effect of ghrelin regardless of the nutritional or hormonal manipulations to which the animals were subjected to at early postnatal development and this effect remained intact at later stages of development. In fact, ghrelin responses increased significantly when the animals were subjected to one of the two manipulations, but not when both were combined. An increased response to ghrelin could explain the obese phenotype displayed by individuals with modified perinatal environment.
dc.description.sponsorshipMinisterio de Educacion y Ciencia
dc.description.sponsorshipInstituto de Salud Carlos III
dc.description.sponsorshipEuropean Community´s Seventh Framework Programme
dc.language.isoeng
dc.rightsAtribución 4.0 Internacional
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subject.meshAnimals, Newborn
dc.subject.meshEating
dc.subject.meshGhrelin
dc.subject.meshVirilism
dc.subject.meshAppetite
dc.subject.meshBody Weight
dc.titleNeonatal events, such as androgenization and postnatal overfeeding, modify the response to ghrelin
dc.typeArtigoes
dc.authorsophosNovelle, M. G.
dc.authorsophosVázquez, M. J.
dc.authorsophosMartinello, K. D.
dc.authorsophosSanchez-Garrido, M. A.
dc.authorsophosTena-Sempere, M.
dc.authorsophosDiéguez, C.
dc.identifier.doi10.1038/srep04855
dc.identifier.isi335372800002
dc.identifier.pmid24798184
dc.identifier.sophos14897
dc.journal.titleScientific Reports
dc.organizationServizo Galego de Saúde::Estrutura de Xestión Integrada (EOXI)::EOXI de Santiago::IDIS.- Instituto de investigaciones sanitarias de Santiago
dc.page.initial4855
dc.relation.projectIDMinisterio de Educación y Ciencia / (CD:BFU2011-29102)
dc.relation.projectIDFP7/2007-2013/245009:NeuroFAST
dc.rights.accessRightsopenAccess
dc.subject.decsAnimales Recién Nacidos
dc.subject.decsIngestión de Alimentos
dc.subject.decsGhrelina
dc.subject.decsVirilismo
dc.subject.decsApetito
dc.subject.decsPeso Corporal
dc.typesophosArtículo Original
dc.volume.number4


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