Browse by Author "de Victoria, E. M."

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Clustering of Dietary Patterns and Lifestyles Among Spanish Children in the EsNuPI Study

2020- Plaza-Diaz, J.; Molina-Montes, E.; Soto-Mendez, M. J.; Madrigal, C.; Hernandez-Ruiz, A.; [et al.]
Dietary and Lifestyle Patterns in the Spanish Pediatric Population (One to < 10 Years Old): Design, Protocol, and Methodology of the EsNuPI Study

2019- Madrigal, C.; Soto-Mendez, M. J.; Hernandez-Ruiz, A.; Ruiz, E.; Valero, T.; [et al.]
Energy Intake, Macronutrient Profile and Food Sources of Spanish Children Aged One to < 10 Years-Results from the EsNuPI Study

2020- Madrigal, C.; Soto-Mendez, M. J.; Hernandez-Ruiz, A.; Valero, T.; Avila, J. M.; [et al.]
Updating the Food-Based Dietary Guidelines for the Spanish Population: The Spanish Society of Community Nutrition (SENC) Proposal

2019- Aranceta-Bartrina, J.; Partearroyo, T.; Lopez-Sobaler, A. M.; Ortega, R. M.; Varela-Moreiras, G.; [et al.]
Usual Dietary Intake, Nutritional Adequacy and Food Sources of Calcium, Phosphorus, Magnesium and Vitamin D of Spanish Children Aged One to dagger

2020- Cuadrado-Soto, E.; Lopez-Sobaler, A. M.; Jimenez-Ortega, A. I.; Aparicio, A.; Bermejo, L. M.; [et al.]